Tuna Salad

Enjoy this TUNA SALAD with the freshest and crispiest vegetables!

Serves   1
Prep Time  10 minutes
Cooking Time  5 minutes

Ingredients:

• 120 g tuna in brine
• 1 pc red onion, chopped
• 1 stalk celery, chopped
• 1/2 cup tomatoes, chopped
• 3 big lettuce leaves
• 1 tsp red pepper flakes
• 1 tsp basil, chopped
• 60 g cottage cheese, crumbled
• Balsamic vinegar
• 1 tsp olive oil

Cooking Procedure:

1. Mix all ingredients except lettuce. 
2. Drizzle with vinaigrette made by whisking the olive oil with the balsamic vinegar. 
3. Chill.
4. Serve on lettuce leaves. (I used the leaves as a wrap! :-D)

Healthy and easy!  Bon appetit! :-)